links for 2007-05-27
September 1, 2007 Is the DAY OF THE LORD--for the Raccoons, that Is

Roasted Red Lentil Curry

I would pay serious, serious money for the recipe, so that we could reproduce this at home for a price of less than the $10 a pound we currently pay:

Roasted Red Lentil Curry: Made with roasted red lentils, curry, and certain spices.  This is a delicious meal that could be served warm and over a plate of steamed rice.  Keeps for about a week in the fridge.


Bolani and Sauce: East and West Gourmet Aghan Food
108 B Medburn St.
Concord, DA 94520
925 497 0538